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PIZZA STUFFED MUSHROOMS

Ingredients

  • 1/2 tempeh Italian sausage recipe
  • 12-15 button mushrooms
  • One jar of your favorite marinara sauce bonus if you make some homemade!
  • Fresh basil
  • Vegan mozzarella or nutritional yeast*

Instructions

  1. Preheat oven to 400 degrees F. Line a baking sheet with aluminum foil and spray with nonstick spray.
  2. Clean and remove stems from the mushrooms
  3. Spoon 1-2 tbsp of marinara into each mushroom
  4. Top with tempeh sausage crumbles
  5. Top with optional nutritional yeast or vegan mozzarella
  6. Bake for 20-25 minutes, monitoring closely during the last 10 minutes so that you do not end up with burnt mushrooms
  7. Garnish with fresh basil

Recipe Notes

*optional