This easy vegan eggnog overnight oats recipe is a simple, delicious, and festive breakfast option for busy mornings during the hectic holiday season. I’m on an eggnog kick lately, if you haven’t noticed. What’s not to like? There’s cinnamon, nutmeg, and vanilla all bundled together in one tasty beverage. It’s Read more…
Make this vegan eggnog French toast bake for your Christmas morning breakfast. The seasonal eggnog flavors are perfectly festive and delicious and pair well with the crunchy brown sugar streusel. I originally shared this recipe this time last year, but I decided to whip it up again to kick off Read more…
These macro-friendly, chocolate peanut butter vegan protein donuts help you reach your fitness goals without any sacrifice in flavor. One of my biggest pet peeves is when food bloggers oversell their recipes and then leave me disappointed when their homemade butternut squash macaroni and cheese doesn’t taste “just like the Read more…
Inspired by delicious everything bagels, this vegan everything bagel cream cheese is high in protein and flavor. Use it to top bagels, crackers, pita, or even pizza! Alex and I have had some very hit-or-miss experiences with store-bought dairy-free cream cheese. Sometimes, it’s perfectly smooth and spreads well. Other times, Read more…
Christmas is just one week away! Hopefully you’ve started your shopping by now, haha. If not, you should probably walk away and come back to this once you’ve finished that task… or you can simply skip presents and bake cookies instead if that’s your thing. Christmas kind of snuck up Read more…
A simple 5-ingredient meal that takes less than five minutes to prepare and both satisfies my sweet tooth and keeps me feeling full? I’ll take it. I’ve kind of taken my foot off the gas when it comes to recipe creating as I get close to my competition because: It’s Read more…
