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Chocolate Peanut Butter Protein Donuts

These macro-friendly donuts help you hit your goals without sacrificing sweet chocolate and peanut butter flavor. These donuts are 133 calories with 18g C, 4.3g F, and 6.3g P (without frosting).

Course Breakfast, Dessert
Keyword chocolate, donut, doughnut, peanut butter, protein
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6
Calories 133 kcal

Ingredients

  • 1/4 cup PB2 Peanut Powder with Cocoa *link in notes
  • 1 tbsp flax meal
  • 1/4 cup raw cashews
  • 1/2 cup quick oats
  • 2 tbsp coconut flour
  • 1 scoop vegan chocolate Shakeology (41 grams) **link in notes
  • 1/2 cup almond milk (or nondairy milk of choice)
  • 2 tbsp maple syrup
  • 1/4 cup + 3 tbsp water divided

Instructions

  1. In a small bowl, mix the flax meal and 3 tbsp water and let sit for 10 minutes until it forms a gel (flax egg)

  2. Preheat oven to 350*F

  3. In a separate small bowl, mix the PB2 powder and 1/4 cup water until the powder has turned into a paste with peanut butter consistency

  4. Add the cashews and oats to your food processor and process on high until they are a fine flour

  5. Add the remaining ingredients, including the peanut butter paste and flax egg, to your food processor and process until the ingredients are thoroughly mixed

  6. Grease a donut pan and separate your batter into 6 donuts (***see notes for higher protein option and cook time). You can use a butter knife or clean finger to evenly spread the batter into the pan

  7. Bake at 350*F for 15-17 minutes

Recipe Notes

*Purchase PB2 at your local grocery store or from Amazon

**Purchase Vegan Shakeology from your Beachbody coach or from this direct link and make me your coach

***You can alternatively make 4 donuts by separating the batter into four donut molds and cooking longer for 20-22 minutes. This makes the recipe 200 kcal, 27g C, 6.4g F, and 9.5g P for a single donut. 

Nutrition Facts
Chocolate Peanut Butter Protein Donuts
Amount Per Serving
Calories 133
* Percent Daily Values are based on a 2000 calorie diet.